Baked Beans

*(I can my own Boston baked beans .. and then doctor them up using this recipe.)

1 30 oz can pork and beans*
3 strips bacon, cut in 1/2 inch pieces
1/4 cup brown sugar
1/4 cup molassas
1/4 cup ketchup
1 Tablespoon chopped green onion (you can used dehydrated onion .. or 1/4 cup chopped fresh onion)
salt and pepper (just a little)

Mix together in a 1-1/2 quart casserole dish.  Bake at 350F about 1-1/2 hours until thick and dark.