Monday, October 17, 2011

Stuffed Pepper Soup

I was going to make this at the Sister Weekend but I made too much other stuff :)

This is SOOOO good! AND easy!!


1 pound Lean Ground Beef (I used ground turkey)
1 whole Small Onion Chopped
2 whole Large Green Peppers, Chopped
2 cans 14 Ounce Cans Beef Broth
1 28 ounce jar of your favorite spaghetti sauce
1 can (14 Ounce) Diced Tomatoes, Undrained (I used Stewed because that's what I had)
1 cup Cooked Rice (I will use brown rice)
1 1/2 tsp worcestershire sauce


Preparation Instructions

In a saucepan brown ground beef and onions over medium heat until meat is no longer pink. Then drain grease.

In crockpot combine beef broth, soup, tomatoes, and the meat mixture, and peppers. Cover and cook 3 hours on high or 6 on low, cook rice right before serving and combine

3 comments:

Deb said...

This may very well be dinner at our house tomorrow!

Unknown said...

nice posting thanks for the sharing

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Pat said...

This sounds so good!!!